Wolf – M Series Transitional 30″ Built-In Single Electric Convection Steam Oven – Stainless steel

Cook remarkable recipes with this 30-inch Wolf M Series Transitional convection steam oven. The oven offers ample space to prepare multiple dishes, while the easy-access water tank provides up to 90 minutes of steam cooking. This Wolf M Series Transitional convection steam oven features a climate sensor that automatically detects size and shape and adjusts time and temperature to enhance food preparation.


Available only at Pacific Sales Kitchen & Bath stand-alone stores in California.
Steam oven
The oven combines steam and convection cooking to help you make roast turkeys juicier, vegetables tastier, and homemade breads crusty on the outside and heavenly within.
Climate sensor
Detects the volume, shape, and consistency of your food and adjusts time (you can even delay the start for when you want your dish ready), temperature, and humidity for guesswork-free delicious results, every time.
Drop-down door
Frees up counter space with efficient drop-down door design.
Easy-access water tank
The oven’s large water tank provides 90 minutes of continuous steam cooking. The water tank can be refilled when needed without opening the oven door and interrupting the cooking process.
Circulates air throughout the oven
Convection technology for fast cook times and flavorful results.
1.8 cu. ft. capacity
Provides flexible cooking space for tall, wide and multiple pieces of cookware.
Oven racks and more
With this steam oven you will receive two standard oven racks, one perforated pan and one solid pan.