KitchenAid – 4.1 Cu. Ft. Freestanding Dual-Fuel True Convection Range with Self-Cleaning – Milkshake

Empower your creativity with a 30-inch KitchenAid commercial-style range with 4 burners. This dual-fuel range combines a gas cooktop with the even baking of an electric oven. Two versatile 20,000 BTU Ultra Power dual-flame burners offer the power and precision to sear, simmer, stir-fry, and sauté. Even-Heat true convection helps you achieve more consistent baking and roasting.


Dual-fuel range
Satisfies the needs of demanding cooks by combining the precise control of a gas cooking surface with the even baking, roasting, and broiling of an electric oven.
Even-Heat true convection
Features a unique bow-tie design with a heating element and fan that provide even airflow and consistent temperatures throughout the entire oven for crisp, flaky baked goods, juicy, evenly browned roasts, and flavorful, caramelized vegetables.
Two 20,000 BTU Ultra Power dual-flame burners
Give you precise control of powerful highs, steady lows, and a wide range of temperatures in between. The versatile, dual-flame design lets you sear, sauté, simmer, and sizzle, all on the same burner.
5,000 BTU simmer and melt burner
With a low flame sized for small saucepans, lets you reach and maintain low temperatures. Simmer sauces until they look, feel, and taste just right, and melt even delicate ingredients.
Three-level convertible grates
With removable inserts, match the heat to your technique. Leave the insert level for high-heat searing and sautéing, flip it over to lift your pan above the flame to simmer and melt, or remove it to nestle a round-bottom wok in the flame for stir-fry.
Smart appliance
lets you control the oven with your Google Assistant or an Alexa-enabled device to stay hands on or hands off. Use the KitchenAid App to preheat, proof, bake and roast, save custom cooking instructions for favorite recipes and more.
One 15,000 BTU burner
Delivers the high heat you need for successful searing, sautéing, stir-frying, and quickly bringing large stock pots to a rolling boil.
Dual-concentric oven knob
Provides one-handed control of both oven mode and temperature. Two knobs in one let you first choose Bake, Broil, or Convection, then select the temperature. Responsive backlighting confirms settings are correct or alerts you to needed adjustments.
SatinGlide rollout extension rack
Makes it easier to cook with large or heavy bakeware. The sure-grip handle and smooth roll-out simplify loading and unloading.
4.1 cu. ft. capacity
Offers ample room to cook large dishes, such as a whole turkey or roast.
EasyConvect conversion system
Automatically adjusts conventional baking temperatures to their convection equivalents from the KitchenAid app, making it effortless to use convection with recipes of all kinds.
KitchenAid handle medallion kit (sold separately)
Accent the range handle with colored medallions.